A Lebanese table on Yonge.
M'Zaar takes its name from the cedar slopes of Mount Lebanon — a reminder of home brought to the corner of Yonge and Wellesley. It's a small, family-run kitchen where the marinades are mixed in-house and the skewers are fired over charcoal to order.
Certified halal, cooked the way our families taught us.
Everything is fully halal, from the chicken on the spit to the kafta on the grill. Sit in for a plated meal, or grab a saj shawarma wrapped to go — either way you're getting the same honest, generous cooking the neighbourhood keeps coming back for.
